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Assessing the Putative Anticryptococcal Properties of Crude and Clarified Extracts from Mollusks

1.0K Views

09:18 min

December 2nd, 2022

DOI :

10.3791/64540-v

December 2nd, 2022


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Anticryptococcal Properties

Hoofdstukken in deze video

0:05

Introduction

0:48

Protein Extraction from Mollusks

2:48

Clarification of the Mollusk Extract

3:55

Inhibitory Activity Assay

5:29

Effect of Mollusk Extracts on Cryptococcus neoformans Growth

6:52

Results: Isolation of Proteins and Peptides from Mollusks with Potential Anti-Virulence Properties Against Cryptococcus neoformans

8:14

Conclusion

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